SYNTHETIC LYCOPENE: THE FUTURE BUT UNAWARE FACT

Document

Metadata

Title

SYNTHETIC LYCOPENE: THE FUTURE BUT UNAWARE FACT

Authors

Chatterjee, Bandana

Description

Food color is used as a food additive. A color additive is any dye, Pigment or substance. Mainly two type of food colors are used in food Industry: Natural and Artificial. There are 26 colors which are permitted to be used in food. A few Natural colors mainly used are Annatto,turmeric, Lycopene, Beet root and caramel etc. Lycopene is processed from Tomatoes and widely used. In this short communication we wanted to create a awareness about synthetic lycopene and their properties.
KEYWORDS: Annatto, Turmeric, Lycopene, Beet root; Caramel.

Source

International Journal of Clinical and Biomedical Research; Volume 2, Issue 2; April 2016; 28-29

Publisher

Sumathi Publications

Source Link

https://ijcbr.com/index.php/ijcbr/article/view/28/pdf

Rights

Type

info:eu-repo/semantics/article

Date

2016-04-19

Format

application/pdf

PDF Link

https://ijcbr.com/index.php/ijcbr/article/view/28

Language

eng

Attachments

Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always seek the advice of a healthcare provider with any questions regarding a medical condition.